Gypsy Queen
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Gypsy Queen
Cocktail recipe

Rating

4.7 / 5
The Gypsy Queen is a sophisticated, aromatic cocktail that boasts a rich blend of flavors, making it a unique addition to any cocktail menu. Crafted with a harmonious mix of vodka for a clean, smooth base, DOM Benedictine for a hint of herbal sweetness and complexity, and a dash of Angostura Bitters to add a layer of spice and depth, this cocktail is served in a classic cocktail glass, embodying elegance and refinement. The Gypsy Queen cocktail is perfect for those seeking a drink with a balanced, yet distinct taste profile, ideal for sipping on special occasions or as a luxurious after-dinner delight. Its ingredients and presentation make it a timeless choice for cocktail enthusiasts exploring classic mixes with a twist.
Check out all our FAQ's on this cocktail
Base ingredient
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Vodka
Calories
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110 calories
Alcohol content
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40% | 1.8 units *
Details
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Classic

Cocktail glass

Ingredients

oz
ml
cl
Serves:
-
+
cocktail colin avatar

Cocktail Colin says:

5/5

The Gypsy Queen is a cocktail that delivers an elegant bouquet of flavors; the herbal notes from the DOM Benedictine intertwine seamlessly with the crisp, clean background of vodka, while a dash of Angostura Bitters injects just the right amount of spice to elevate the drink without overwhelming the delicate balance. This concoction is a commendable choice for those who appreciate a cocktail that offers depth and complexity served up with a touch of aromatic sophistication.

Method
How to make a Gypsy Queen

Serves 1 · Takes 3 minutes
Begin by combining all the specified ingredients in a mixing glass filled with ice, ensuring they mix well together
Using a long spoon, stir the mixture gently but thoroughly for about 10-15 seconds to properly chill and dilute the drink
After stirring, carefully strain the cocktail into a glass that has been pre-chilled in the freezer, to preserve the drink's cold temperature
This process helps eliminate any unwanted ice shards or herb bits for a smoother sip
Enjoy your meticulously crafted cocktail, ideally served immediately to savor its perfect chill and flavors

Power tips
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Use a high-end vodka with a clean, smooth finish to allow the DOM Benedictine's herbal notes to shine through without being overshadowed.
Consider adding a single large ice cube instead of smaller cubes; this reduces dilution and maintains the drink's balance as you sip.
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Learn more about some of the mixology terms used in this cocktail

·  Stir  ·  Strain  · 

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Comments

Miachael Kivkuana avatar

I adjusted the vodka to 40ml and added a touch more Benedictine at 20ml—delicious outcome! The herbal and sweet notes really shine through, with the bitters adding just the right spice. My version brought more warmth and depth while still staying smooth and delightful. Cheers to tweaking!

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FAQ's

Origins history icon

What is the origin of the Gypsy Queen cocktail?

The Gypsy Queen is a classic cocktail with a somewhat obscure origin. Its creation is attributed to the golden age of cocktails, around the mid-20th century. It is known for its elegant simplicity and has been enjoyed in various forms over the decades. Its exact origin is not well-documented, however, it's considered a variation of the more well-known Vodka Martini, enhanced with the herbal notes of DOM Benedictine and the complexity of Angostura Bitters.

Ingredient substitutions icon

Can I make a Gypsy Queen cocktail without Angostura Bitters?

While Angostura Bitters is a key ingredient that adds depth and complexity to the Gypsy Queen, you can experiment with other types of bitters if Angostura is not available. Orange bitters or aromatic bitters can be used as alternatives. Keep in mind, though, that this will change the flavor profile, potentially offering a new twist on the original cocktail.

Non alcoholic variations icon

Is there a non-alcoholic version of the Gypsy Queen?

Creating a non-alcoholic version of the Gypsy Queen involves substituting the alcoholic components with non-alcoholic alternatives. For vodka, you can use a non-alcoholic spirit or seedlip. A non-alcoholic herbal or botanical syrup can substitute for DOM Benedictine. Use non-alcoholic bitters to replace Angostura Bitters. While the taste won't be exactly the same, these substitutes can evoke a similar flavor profile.

Serving suggestions icon

How should I serve the Gypsy Queen for the best experience?

For the best experience, serve the Gypsy Queen in a chilled cocktail glass to maintain its cold temperature. The choice of glass also plays a role in the overall drinking experience, enhancing the aroma and flavor of the cocktail. A lemon twist or a cherry can be added as garnish for an extra touch of elegance and a hint of additional flavor.

Food pairings icon

What food pairs well with a Gypsy Queen?

The Gypsy Queen, with its strong herbal and slightly sweet profile, pairs well with a variety of foods. Its complexity can complement the richness of dishes like grilled steak or roasted lamb. For a lighter pairing, consider seafood like smoked salmon, which can balance the cocktail's flavors. A charcuterie board with a selection of cheeses, nuts, and fruits also makes for an excellent complement, offering a variety of flavors and textures that mesh well with the cocktail.

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