Sourz #2Cocktail recipe
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Sourz #2 is a big-batch, party-style pitcher cocktail built around vodka and a bold hit of apple liqueur, then stretched out with pineapple juice. It sits firmly in the modern “easy-pour” mixed drink tradition: bright, fruit-forward, and designed for sharing rather than ceremony. You’ll find it reads more like a spiked fruit cooler than a spirit-forward classic, with the pitcher format making it a natural choice when you want something quick to serve to a group.
On the palate, vodka keeps the base clean and neutral, letting the apple liqueur take the lead with its sweet, punchy apple character. The pineapple juice top-up adds a juicy tropical layer and softens the liqueur’s intensity, giving you a rounder, more drinkable balance. Expect a sweet, fruity profile where apple sits front and centre, with pineapple filling out the mid-palate and finish.
This is the kind of drink you reach for at house parties, pre-drinks, and casual get-togethers where you want minimal fuss and maximum crowd appeal. It suits anyone who prefers sweeter, fruit-led cocktails over bitter or boozy serves, and it works especially well when you’re pouring for mixed tastes and want something instantly approachable.
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Pitcher glass
Ingredients
Cocktail Colin says:
Vodka lays down a clean, neutral base while apple liqueur dominates with bright, candy-like orchard sweetness, and the pineapple juice top-up adds juicy tropical tang that softens the alcohol and lengthens the finish. It works because the pineapple’s acidity reins in the apple liqueur’s sweetness while vodka keeps it from getting too syrupy, making it ideal for party crowds who like fruity, easy-pour pitchers.
Method
How to make a Sourz #2
- Vodka 240ml, Apple liqueur 480ml, Pineapple juice Top Up
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- Pour a tumbler of vodka and two tumblers of Apple Sourz into a pitcher over ice
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- Top up with pineapple juice
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- Stir and serve
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FAQ's
What can I use as a substitute for apple liqueur in the Sourz #2 cocktail?
If you don't have apple liqueur, you can substitute it with a combination of apple juice concentrate and a splash of any neutral spirit you have, like more vodka or a clear rum, to mimic the apple flavor and alcohol content. Adjust the sweetness to taste.
What is the best way to serve the Sourz #2 to guests?
The Sourz #2 is best served cold in a pitcher glass, as per the recipe. You can enhance the serving experience by adding ice cubes or an ice ring in the pitcher to keep it chilled without diluting it quickly. Serve in individual glasses with a twist of lime or apple slice as a garnish for a refreshing look.
What are some garnish ideas for the Sourz #2 that complement its flavors?
For the Sourz #2, garnishing with an apple slice, a sprig of mint, or a lime wheel can beautifully complement the fruity and sour elements of the drink. These garnishes add a fresh aroma and enhance the visual appeal of the cocktail.
How does the alcohol content of Sourz #2 compare to that of a standard cocktail?
The Sourz #2 has an alcohol content of 8.84%, which is relatively lower than many classic cocktails that typically range from 10% to 25% alcohol by volume (ABV). This makes Sourz #2 a lighter option, suitable for occasions where guests might prefer a less potent drink.
What occasions are most suitable for serving the Sourz #2?
Given its fruity and refreshing nature, the Sourz #2 is perfectly suited for summer gatherings, pool parties, or casual get-togethers. Its lower alcohol content and large volume make it ideal for serving as a welcoming drink or during the daytime when heavier alcoholic drinks might be less appropriate.
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