MudballCocktail recipe
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This is a brilliant summer drink. It looks like mud but tastes like heaven!
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Cocktail Colin says:
The Mudball's unassuming look belies its heavenly taste, blending vodka's smoothness with aniseed liqueur's unique spiced intensity. Cola rounds this mix out with a sweet and bubbly charm, making it an unexpectedly delightful summer choice.
Method
How to make a Mudball
- Vodka 60ml, Aniseed liqueur 30ml, Cola Top up
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- Add the Pernod and vodka to tall glass
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- Fill the glass with coke and plenty of ice
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- Stir and serve
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FAQ's
What is the ideal glassware for serving a Mudball cocktail?
The ideal glassware for serving a Mudball cocktail is a Highball glass. This type of glass complements the volume and the aesthetics of the cocktail, ensuring a pleasant drinking experience.
Can I substitute the aniseed liqueur in a Mudball cocktail with something else?
Yes, if you're not fond of aniseed liqueur or if it's not available, you could substitute it with sambuca or any other anise-flavored liqueur to retain the cocktail's characteristic flavor profile.
What is the best method to combine the ingredients of a Mudball cocktail?
The best method to combine the ingredients of a Mudball cocktail is by pouring the vodka and aniseed liqueur into a Highball glass filled with ice, then topping it up with cola. This mixture should be gently stirred to ensure the flavors are well combined without being overly diluted.
How does the alcohol content in a Mudball cocktail compare to other popular cocktails?
A Mudball cocktail has an alcohol content of approximately 12%, which places it on the lower end of the spectrum compared to more potent cocktails like a Martini or a Manhattan. It's considered a moderately strong drink, making it suitable for occasions where you prefer a milder alcoholic beverage.
What occasions are best suited for serving Mudball cocktails?
Given its moderate alcohol content and unique flavor profile, the Mudball cocktail is best suited for casual gatherings or parties where a variety of tastes are being catered to. Its novelty and distinctive taste can make it a conversation starter or an interesting choice for themed events.
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