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Frisky Witch
Cocktail recipe

Rating

4.6 / 5

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Frisky Witch is a bold and enchanting cocktail that combines the rich flavors of vodka and sambuca to create a... ... more

Frisky Witch is a bold and enchanting cocktail that combines the rich flavors of vodka and sambuca to create a wickedly delicious drink. The name of the cocktail reflects both the strong essence of the ingredients and the playful personality of the drink.

Vodka, a clear and smooth liquor, provides a solid base for the cocktail while black sambuca, a strong Italian liqueur with hints of anise, adds a touch of sweetness and depth to the flavor profile. When combined, these two spirits create a tantalizing blend that is sure to bewitch your taste buds.

Frisky Witch is perfect for those looking to add a little magic to their next concoction. Served neat or on the rocks, this cocktail is a must-try for anyone who enjoys a rich and flavorful drink experience.

Check out all our FAQ's on this cocktail
Base ingredient
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Vodka
Calories
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
124 calories
Alcohol content
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39% | 1.17 units *

Shot glass

Ingredients

oz
ml
cl
Serves:
-
+
cocktail colin avatar

Cocktail Colin says:

5/5

Frisky Witch is a daring mix of vodka and black sambuca; its simple combination leads to a bold blast of anise flavor complemented by the neutral backdrop of vodka. This cocktail strikes with intensity and is best suited for those who appreciate the deep, licorice-like flavors of sambuca.

Method
How to make a Frisky Witch

Serves 1 · Takes 3 minutes
Vodka 15ml, Sambuca (Black) 15ml
Add half a shot of black sambuca and half a shot of vodka to a shot glass and serve

Power tips
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Store your bottle of black sambuca in the freezer. This will ensure the drink is cold without needing extra chilling time.
For an extra flair, use a black sugar rim on the shot glass to enhance the bewitching appearance.
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Comments

FAQ's

Ingredient specifics icon

What makes Black Sambuca unique in the Frisky Witch cocktail?

Black Sambuca is a variant of Sambuca flavored with witch elder bush and licorice, giving it a distinctly deep and rich aniseed flavor. In the Frisky Witch cocktail, it creates a unique blend with vodka, offering a powerful licorice taste that complements the neutral spirit of the vodka, resulting in a bold and memorable shot.

Serving suggestions icon

What is the ideal way to serve a Frisky Witch?

The Frisky Witch is best served in a shot glass, chilled but not diluted with ice. This method preserves its strong, rich flavors and ensures the cocktail is enjoyed at its most potent. Serving it cold enhances the smoothness of both the vodka and the Black Sambuca, making it a perfect quick-sipping experience.

Alcohol content comparison icon

How does the alcohol content of the Frisky Witch compare to other shots?

With an alcohol content of 39%, the Frisky Witch is on the higher end of the spectrum for shot drinks, making it stronger than many other popular shots which typically range from 30% to 40% alcohol by volume. Its potent combination of vodka and Black Sambuca makes it a powerful choice for those seeking a high-alcohol content shot.

Customization ideas icon

Can any ingredients be added to the Frisky Witch to modify or enhance its flavor?

Yes, to customize the Frisky Witch, consider adding a splash of lime juice for a citrusy zing or a few drops of grenadine for a sweet contrast. These additions can soften the strong licorice notes of the Black Sambuca and introduce a new dimension to the drink's flavor profile.

Food pairings icon

What types of food pair well with the Frisky Witch?

The Frisky Witch, with its strong licorice flavor from the Black Sambuca, pairs well with savory appetizers or salty snacks. Consider serving it with cheese boards, charcuterie, or salty nuts. These foods can balance the sweetness of the sambuca and cleanse the palate between sips.

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Cocktail Colin

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Cocktail Colin

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