The World’s Deadliest Cocktail: The Aunt Roberta
World’s Strongest Cocktail: The Aunt Roberta is made entirely of alcohol—brandy, vodka, absinthe, gi...
Revealed: The Hidden Secrets of Cocktails
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16th November 2012
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Our Infographic is finally live! After countless hours, long nights and many moons of cups of coffee (?) - we can finally release our infographic that we've been working on over the past few weeks.
Taken from our extensive database of cocktails, we decided to do some analysis to answer questions such as ‘what are the top spirits that are used in cocktails’ and ‘what are the most popular mixers’. Enjoy, share and let us know what you think!
We're grateful for any shares and re-posts!
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View the Spanish version here
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1920s
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Classic Mixology
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Galliano
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Digestive
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Australian Origin
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Classic Flavors
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Rail Travel
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Event Cocktail
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Surfing
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Spirit of the Highlands
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Pink
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Bartender's top tip
Balancing flavors is key in mixology. A dash of bitters or a hint of citrus can elevate a cocktail, turning a good drink into an exceptional one. Always experiment and refine.
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Become a member for free taking your cocktail making skills up to level 11. Or become a premium member to rise to cocktail greatness.
- Save your bar forever
- Access to our Cocktail Creator, allowing you to create your own wonderful concoctions.
- Access to Cocktail Colin; ask Cocktail Colin anything on an individual cocktail and he'll give you the answers you need.
- Create personalised cocktail menus for all your events, bars or parties
- Save cocktails to personalised 'Tried' and 'Want to try' lists
- Create and record tasting notes on cocktails
- Create lists of cocktails to share with friends and family
- A personalised MyBar URL, allowing you to share everything you can make with friends
- And much more ... (what to buy next, measurement choices, search personalisation...)
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