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Mai Tai
Mai Tai White rum, Jamaican rum, Orange liqueur, Lime juice, Orgeat syrup, Sugar / simple syrup
Hot Peppermint Patty
Hot Peppermint Patty Peppermint schnapps, Creme de menthe, Creme de cacao (dark), Whipped cream, Hot chocolate
Pear Vodka Collins
Pear Vodka Collins Vodka, Pear juice, Soda water, Thyme
Toreador
Toreador Tequila blanco, Apricot liqueur, Lime juice, Sugar / simple syrup
Addington
Addington White vermouth, Red vermouth, Soda water
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Mastering the Shake
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The History of the Manhattan
Pairing Cocktails with Food
Muddling - The Why, What, and How?
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Can you show me cocktails that contain gin and orgeat syrup?

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Cocktail Colin says:

quote start

I found a couple of cocktails that contain gin and orgeat syrup. One of them is a classic Gin Sour and the other one is Japanese. Both of these drinks have received very high ratings, making them a great choice for someone looking for a tasty cocktail with gin and orgeat syrup.

quote end
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FAQ's

We've collated some quick fire Q&A's on the question to help you find exactly what you're looking for.

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What is orgeat syrup?

Orgeat syrup is a sweet syrup made from almonds, sugar, and rose or orange flower water. It's often used in cocktails to add a rich, nutty flavor.

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Can I substitute orgeat syrup in cocktails?

Yes, you can substitute orgeat syrup with almond syrup or homemade versions using almond milk, sugar, and a hint of rose or orange flower water.

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What types of gin are best for cocktails?

For cocktails, London Dry gin is the most commonly used, but there are many varieties like Old Tom gin and Plymouth gin that can add unique flavors to your drinks.

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Is it necessary to use egg whites in cocktail recipes?

Egg whites are often used in cocktails like sours to create a frothy texture and smooth mouthfeel, but they can be omitted or substituted with aquafaba for a vegan option.

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What makes a cocktail a 'sour'?

A 'sour' cocktail typically includes a base spirit, lemon or lime juice, and a sweetener like sugar syrup. The combination of these ingredients creates a balanced, tangy drink.

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