Russian vodka, Mexican Kahlúa and Irish Guinness combine in this delicious concoction that leaves you with a heavenly chocolatey flavour. Pour equal parts Kahlúa and vodka into the glass. Then, add a shot of coke and stir. Finally, fill the glass up with Guinness and serve. ...
Russian vodka, Mexican Kahlúa and Irish Guinness combine in this delicious ...
This is rocket fuel. Get a pint glass and half fill it with Ireland’s finest Guinness. Then get a shot glass and add the Tia Maria. Carefully float the Baileys on top of the shot glass. Then drop the shot glass into the pint glass and serve immediately. ...
This is rocket fuel. Get a pint glass and half fill it with Ireland’s finest ...
Add a third of a shot of Tia Maria to a shot glass and carefully pour a third of a shot of orange liqueur on top so it layers. Then finish by floating a third of a shot of Guinness on the very top and serve. ...
Add a third of a shot of Tia Maria to a shot glass and carefully pour a third ...
Invented in Burrell's Field, UK. Add Guinness and coke to a wine glass. Stir together the shots separately with some crushed ice, and pour into the glass. Do not stir again before serving. ...
Invented in Burrell's Field, UK. Add Guinness and coke to a wine glass. Stir ...
Take the ice cream out of the freezer and let it sit for 5-10 minutes to soften. Add the bourbon, amaro, simple syrup and bitters to a mixing glass, add ice and stir for 10 seconds. Strain the chilled mixture into a serving glass and Guinness draught. Carefully float a few spoons of slightly melted vanilla ice cream. Using a grater, shave dark chocolate on top and serve. ...
Take the ice cream out of the freezer and let it sit for 5-10 minutes to ...
Try this baby. It looks pretty awful but – wow! The secret is in the popcorn. Put four ice cubes into a cocktail shaker. Add the rum, then the milk, then tequila. Shake for 15 seconds and pour into a long flute glass. Garnish with sweet popcorn and sprinkle with cocoa powder. Then slowly pour on the Guinness before serving. ...
Try this baby. It looks pretty awful but – wow! The secret is in the popcorn. ...
This is a variation on the classic Guinness punch, with a sweet and subtle spice to it. Fill a cocktail shaker two thirds full with ice. Add the rum, bourbon and Guinness. Shake for 10-15 seconds. Strain into a chilled glass, top up with coke and serve. ...
This is a variation on the classic Guinness punch, with a sweet and subtle spice ...
Pour half a pint of dry cider into a pint glass and then stir vigorously to beat the air out of it. After that pour the Guinness into the glass until the glass is three-quarters full. Allow the drink settle and then top the glass up with the rest of the Guinness before serving. ...
Pour half a pint of dry cider into a pint glass and then stir vigorously to ...
Rating: 0.56 / 5
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But it takes me hundreds of hours and literally thousands of pounds a year to sustain. Unfortuntely with the current upward trend I need your support to keep the site running.
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