Results - Diffords 14 Key Ingredients microbadge
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Margarita
Added About 12 years ago
4 ingredients
Rim the edge of a cocktail glass with salt by coating the edge with lime juice and dipping into the salt. Add the other ingredients to a cocktail shaker with a few cubes of ice. Shake well for 10-15 seconds or until the outside of the shaker becomes frosted. Strain into a cocktail glass and serve. ...
Rim the edge of a cocktail glass with salt by coating the edge with lime juice ...
Rating: 4.98 / 5
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Mint Julep
Added About 12 years ago
3 ingredients
In the bottom of a lowball glass, muddle the mint leaves to release the oils from the leaves, with the sugar and two teaspoons of water. Add the bourbon and fill the glass with crushed ice. Stir the drink and garnish with a sprig of mint, and serve. ...
In the bottom of a lowball glass, muddle the mint leaves to release the oils ...
Rating: 4.97 / 5
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White Russian
Added About 12 years ago
3 ingredients
In a lowball glass with ice add the vodka and coffee liqueur. Give the mixture a stir to combine the ingredients before floating the cream on top. Stir slowly and serve. ...
In a lowball glass with ice add the vodka and coffee liqueur. Give the mixture ...
Rating: 4.96 / 5
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Mojito
Added About 12 years ago
5 ingredients
The classic Mojito loved the world over. In the bottom of a highball glass, muddle the mint leaves with the sugar and lime juice to release the oils from the mint leaves. Next add a splash of soda water and fill up the glass with crushed ice. Add the rum, top up with the soda water and give it a stir. Garnish with a sprig of mint and a slice of lime and serve. ...
The classic Mojito loved the world over. In the bottom of a highball glass, ...
Rating: 4.93 / 5
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Mulata Daiquiri
Added About 12 years ago
5 ingredients
Add all ingredients to a cocktail shaker with cracked ice and shake well. Fine strain into a coupe glass. Garnish with a lime wedge and serve. ...
Add all ingredients to a cocktail shaker with cracked ice and shake well. Fine ...
Rating: 4.9 / 5
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Espresso Martini
Added About 14 years ago
4 ingredients
Created by Dick Bradsell in 1983 and now loved the world over, this is the best-balanced combination for a lovely Espresso Martini. Pour all ingredients into a cocktail shaker filled with ice. Shake vigorously; it should be somewhat frothy. Strain into a chilled cocktail glass and serve. ...
Created by Dick Bradsell in 1983 and now loved the world over, this is the ...
Rating: 4.87 / 5
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Moët Margarita
Added About 12 years ago
6 ingredients
Moisten the rim of a cocktail glass and roll it in salt. Add all ingredients except the champagne to a cocktail shaker with ice. Shake well for 10-15 seconds or until the outside of the shaker becomes frosted. Strain into your salt-rimmed cocktail glass, then top up with champagne. Garnish with a lime wheel and serve. ...
Moisten the rim of a cocktail glass and roll it in salt. Add all ingredients ...
Rating: 4.87 / 5
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Black Russian
Added About 12 years ago
2 ingredients
The Black Russian first appeared in 1949 and is ascribed to Gustave Tops, a Belgian barman, who created it at the Hotel Metropole in Brussels in honour of Perle Mesta, then United States Ambassador to Luxembourg. Simple - yet a classic. Pour the ingredients directly into a lowball glass with ice. Stir and serve. ...
The Black Russian first appeared in 1949 and is ascribed to Gustave Tops, a ...
Rating: 4.87 / 5
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Planter’s Punch
Added About 11 years ago
3 ingredients
Add all ingredients to a lowball glass and stir. Add ice or water to taste. Garnish with an orange peel and serve. ...
Add all ingredients to a lowball glass and stir. Add ice or water to taste. ...
Rating: 4.87 / 5
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Salty Dog
Added About 12 years ago
3 ingredients
The salt rim is what makes this a salty dog. Moisten the rim of a highball glass and roll it in salt. Add the other ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds or until the outside of the shaker becomes frosted. Strain into the salt-rimmed glass and serve. ...
The salt rim is what makes this a salty dog. Moisten the rim of a highball glass ...
Rating: 4.86 / 5
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Cosmopolitan
Added About 12 years ago
4 ingredients
The origins of the Cosmopolitan are somewhat disputed. It is likely that the drink was created independently by different bartenders since the 1970s. It is generally recognised that John Caine brought the drink to San Francisco around 1987 from the Midwest. The same year in Manhattan, the internationally recognised version of the cocktail was created by Toby Cecchini, based on a poorly described ...
The origins of the Cosmopolitan are somewhat disputed. It is likely that the ...
Rating: 4.82 / 5
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Virgin Mojito
Added About 12 years ago
4 ingredients
Muddle the mint leaves and sugar syrup in a highball glass. Add some crushed ice and top up the glass with apple juice and lime juice, then stir. Garnish with some mint leaves and a slice of lime and serve. ...
Muddle the mint leaves and sugar syrup in a highball glass. Add some crushed ...
Rating: 4.79 / 5
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Vodka Sour
Added About 12 years ago
5 ingredients
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds or until the outside of the shaker becomes frosted. Strain into the glass, garnish with a lemon slice and a maraschino cherry and serve. ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds ...
Rating: 4.78 / 5
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Mexican Margarita
Added About 12 years ago
4 ingredients
Moisten the rim of a chilled cocktail glass with lime juice and roll it in salt. Add all the liquid ingredients into a blender with crushed ice. Blend until it is very slushy then pour into the salt-rimmed cocktail glass. Garnish with a lime wedge and serve. ...
Moisten the rim of a chilled cocktail glass with lime juice and roll it in ...
Rating: 4.77 / 5
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Old Cuban
Added About 12 years ago
6 ingredients
Muddle the mint leaves and rum in a cocktail shaker. Add the sugar syrup, lime juice and two dashes of Angostura bitters. Shake well with lots of ice and strain into a cocktail glass. Top up with the champagne and gently stir the mixture. Garnish with a mint sprig before serving. ...
Muddle the mint leaves and rum in a cocktail shaker. Add the sugar syrup, lime ...
Rating: 4.71 / 5
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Rum Collins
Added About 11 years ago
4 ingredients
Squeeze the juice from the lime. Add to a cocktail shaker with the light rum, a teaspoon of sugar and ice, and shake until properly mixed and chilled. Strain into a highball glass with ice and top up with the soda water. Garnish with a slice of lemon and a cherry then serve. ...
Squeeze the juice from the lime. Add to a cocktail shaker with the light rum, a ...
Rating: 4.7 / 5
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Whisky and coke
Added About 12 years ago
2 ingredients
A classic combo, simple yet tasty! Simply add the whisky into the bottom of a lowball glass with some ice cubes, then top up with the desired amount of coke. Stir and serve. ...
A classic combo, simple yet tasty! Simply add the whisky into the bottom of a ...
Rating: 4.7 / 5
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French Horn
Added About 12 years ago
4 ingredients
Chill the cocktail glass while making the cocktail, and once chilled moisten the rim the glass and roll in salt. Add the ingredients in a cocktail shaker with ice and strain into the rimmed cocktail glass. Garnish with a raspberry and serve. ...
Chill the cocktail glass while making the cocktail, and once chilled moisten ...
Rating: 4.65 / 5
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Moscow Mule
Added About 12 years ago
3 ingredients
Add the vodka and lime juice to a highball glass with ice. Top up with ginger beer, garnish with a lime slice and serve. ...
Add the vodka and lime juice to a highball glass with ice. Top up with ginger ...
Rating: 4.63 / 5
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Lemon Daiquiri
Added About 12 years ago
6 ingredients
Wipe the rim of a chilled cocktail glass with a lemon wedge then dip into sugar to rim the glass. Next add all liquid ingredients into a cocktail shaker with ice. Shake well and strain into the cocktail glass. Garnish with a lemon wheel and serve. ...
Wipe the rim of a chilled cocktail glass with a lemon wedge then dip into sugar ...
Rating: 4.63 / 5
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Source: https://makemeacocktail.com/recipes/Diffords+14+Key+Ingredients-cocktails/?microbadge=9
