Add the creme de cassis to the bottom of the wine glass and top up with champagne. The classic Kir Royale! ...

A twist on the classic cosmopolitan, this is the signature drink of the Sky Bar in Bangkok. Located sixty three floors up (at 247m) the Sky Bar at Sirocco is out in the open and offers fantastic views across the city. Even the most hardened individuals often find themselves suffering from a bout of vertigo. An amazing bar, and an amazing drink to complement the surroundings. In a cocktail shaker ...

Add all ingredients into a cocktail shaker with ice. Shake well for 10-15 seconds then strain into cocktail glass. ...

Add all the ingredients into a highball glass with ice in the order stated. Serve with a lime peel as a garnish. ...

Add the lemon juice, creme de cassis and calvados into a cocktail shaker with ice. Shake well and strain into an ice filled highball glass Top up with the orange juice. Garnish with a slide of apple and dribble a little creme de cassis on top top to get the 2-tone look. ...

Shake all ingredients in a cocktail shaker with ice. Shake well for 10-15 seconds or until the outside of the shaker becomes frosted. Strain into cocktail glass. An optional garnish of pineapple chunks goes well. ...

The cocktail was originally created by Skyy Vodka for the release of Sex and the City 2. Rim a cocktail glass with the creme de cassis and sugar. Combine the other ingredients in a cocktail shaker with ice and double strain into the cocktail glass. Add a drop of creme de cassis into the drink and serve. ...

Simple yet tasty. Add a dash of the Amaretto and the Creme de Cassis into the bottom of a champagne flute. Pour the champagne on top and serve. Delicious. ...

Combine all ingredients (except Champagne) in a cocktail shaker with the ice, shake, strain into a highball glass filled with ice, top with Champagne, garnish with Raspberries and a Slice of Lemon on a Cocktail Stick set across the glass. ...

Mixing it up! Yum! Fruity and warming with a honey aftertaste! Tastes just like cherry drop boiled sweets! Add all ingredients to a glass with ice, stir gently and serve. ...

The Auld Alliance (Scots for "Old Alliance") was an alliance between the kingdoms of Scotland and France. This cocktail does just that - it combines Creme de Cassis and Scotch Whiskey. The bizarre combination of scotch, creme de cassis and egg white gives a very interesting taste. It's fruity, but smooth. Put all the ingredients into a shaker with no ice. Start with egg white just in case ...

I created the cocktail thanks to a competition at my place of work. Unfortunately, my manager missed the deadline to send the cocktails at the company. I wanted to share it :D I used gin because that was the main spirit for the competition. Cocktail glass full of icePour all the ingredients apart from cassis in the glass, stir for one minute. Double strain into martini glass, pour ...