In a blender mix up the ice cream, Baileys and vodka. Once fully mixed pour into a cocktail glass. Garnish with chocolate sauce and some chocolate flakes, and serve. ...
In a blender mix up the ice cream, Baileys and vodka. Once fully mixed pour ...
A friend of mine and I came up with this during a ski trip in Colorado. Everyone with us liked it and it has become a family favourite in the winter. Heat the milk to your desired temperature. Mix in the dark and milk chocolate powders and stir until the powder is dissolved. Add the Baileys and peppermint schnapps. Stir again to mix. Then top with as much whipped cream as you desire and serve. ...
A friend of mine and I came up with this during a ski trip in Colorado. Everyone ...
Was playing around with my advocaat, and this was my fantastic result. Scoop a tablespoon of chocolate ice cream into the glass. Add the rest of the ingredients to a chilled shaker, shake well and pour over ice-cream. Top with a good sprinkle of cinnamon and serve. ...
Was playing around with my advocaat, and this was my fantastic result. Scoop a ...
Add four shots of vodka, four shots of white rum, six scoops of vanilla ice cream, chocolate sauce and six shots of Baileys Irish Cream to a cocktail shaker. Shake well and pour into a tall glass over crushed ice, and serve. ...
Add four shots of vodka, four shots of white rum, six scoops of vanilla ice ...
Nice and smooth. Worth giving it a try, guys! Add Jack Daniel’s, Baileys and chocolate milk to a cocktail shaker and shake well. Strain into a highball glass, allowing a few bits of ice to fall into the glass. Carefully float the cream on top, garnish with a cherry and serve. ...
Nice and smooth. Worth giving it a try, guys! Add Jack Daniel’s, Baileys and ...
Mixing the Angostura bitters with the vodka gives a baseline 'Mersey Estuary' colour to the drink. Then the chocolate Friji gets those little brown sewage trouts swimming. Add three drops of Angostura bitters to the vodka over ice. Splash in the chocolate Friji, give a quick stir and serve. ...
Mixing the Angostura bitters with the vodka gives a baseline 'Mersey Estuary' ...
Drizzle chocolate sauce on the inside of a cocktail glass. Add the rest of the ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds. Strain into the glass and serve. ...
Drizzle chocolate sauce on the inside of a cocktail glass. Add the rest of the ...
Put all ingredients except for the whipped cream into a blender and give it a blast. Pour into a tall cocktail glass. Top with the whipped cream and garnish with chocolate flakes, then serve. ...
Put all ingredients except for the whipped cream into a blender and give it a ...
Chocolate lovers beware, you will get hooked! In a mixing glass add the ice cream, Baileys and vodka, and stir well. Then add the milk and cream, and stir until the mixture is smooth and lump-free. Fill the glass with ice, pour the cocktail into your glass and garnish with whipped cream, a cherry and some grated chocolate on top. Serve with a straw. ...
Chocolate lovers beware, you will get hooked! In a mixing glass add the ice ...
Using a long glass with handle, slide the chocolate sauce round the inside of the glass, then add the coffee. Put the alcohol in with the milk and steam them. Pour the steamed liquid on top of the coffee and serve. ...
Using a long glass with handle, slide the chocolate sauce round the inside of ...
Drizzle chocolate sauce on the inside rim of a hurricane glass. Then place one level scoop of ice in a blender. Add the butterscotch schnapps, Baileys, chocolate sauce, milk and cream and blend until smooth. Pour into the rimmed glass and serve. ...
Drizzle chocolate sauce on the inside rim of a hurricane glass. Then place one ...
Add all ingredients except the cream to a cocktail shaker with ice. Shake well for 10-15 seconds. Strain into a chilled cocktail glass, top with squirty cream and serve. ...
Add all ingredients except the cream to a cocktail shaker with ice. Shake well ...
In a blender add all the spirits and pulse once or twice. Next add in one part light cream and one part chocolate ice cream and blend again. Pour into a highball glass and serve. ...
In a blender add all the spirits and pulse once or twice. Next add in one part ...
Pour the vodka in to a pint glass, then add the Frijj. Stir and serve. ...
Pour the vodka in to a pint glass, then add the Frijj. Stir and serve. ...
Rating: 0.58 / 5
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I need your help! I love working on Make me a cocktail, trying to create new functionality for users, to help them create great cocktails from limited budgets or hoards of spirits.
But it takes me hundreds of hours and literally thousands of pounds a year to sustain. Unfortuntely with the current upward trend I need your support to keep the site running.
If you find any joy, use or help in it, please consider a modest donation - however much you can afford when it comes from the heart, it's the kind of gesture that makes me warm with appreciation.
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