In a cocktail shaker muddle 2 pineapple chunks with 2 long strips of ginger and the sugar. Once muddled to a paste add the remaining ingredients into the shaker with ice. Shake until the outside of the shaker becomes frosted and pour (unstrained) into a lowball glass. ...

A double whammy with the apple sourz and the brandy. Add both to a shot glass and serve. ...

Fill a highball glass with ice and add the vodka and apple sourz. Pour in the fizzy orange so that you mantain the vodka and apple sourz near the bottom. Finally drizzle the grenadine in to form a sunset look. Garnish with a pineapple slice and serve! ...

Shake all the ingredients together in a cocktail shaker with ice. Strain into a cocktail glass and optionally garnish with an orange twist. A great take on the classic Margarita. ...

In a highball glass with ice add all the ingredients and stir vigorously. Serve garnished with an apple fan or lime peel spiral. ...

Add all the ingredients to a tall glass over ice. Stir before garnishing with a lemon slice. ...

I made this to test out the tanginess of apple offset by the sweetness of the raspberry and a sligh bitterness of Indian Tonic water. The name is derived from the ingredients . if the raspberry liquer is replaced by cucumber syrup it becomes the GINCAP Stir in the ingredients in a Pousse-cafe glass with ice until thoroughly mixed, then serve. ...

Shake with lots of ice in a cocktail shaker. Strain into a highball glass packed with ice. Fill up with Sprite or 7up. Decorate with candy! ...

Add all the ingredients into a highball glass with ice. Stir and serve. ...

Add 2 shots of Apple Sourz and 2 shots of Peach Schnapps to a pint glass. Top up glass with Smirnoff Ice then serve. ...

Add ice to a tall glass then our in 6 shots of vodka, 3 shots of Cherry Sourz and 2 shots of Apple Sourz. Fill glass with lemonade then pour in 2 drops of lime juice. ...

Add 2 shots of Apple Sourz and 2 shots of vodka to a pint glass then top up with lemonade. ...

Pour 1 tumbler of vodka and 2 tumblers of Apple Sourz into a pitcher. Top up with pineapple juice. ...

Add 2 shots of Apple Sourz, 2 shots of raspberry Sourz and 2 shots of Tropical Sourz to a cocktail shaker with ice. Shake well and strain into a cocktail glass. Top up glass with lemonade. ...

Mix the ingredients directly in lowball glass filled with ice cubes. Stir and serve. ...

Add all the ingredients into a highball glass with ice. Stir and serve. ...

Get a pint glass. Fill with ice. In this order add the spiritis to create roughly seperate layers of colour: Vodka, Blue Curacao, Lime, Lemonade then Apple Sourz. ...

Add all ingredients into a cocktail shaker with ice. Shake well for 10-15 secs. Strain into cocktail glass. ...

Mix all in a glass and drink or top up with cola and ice. ...

Half fill a highball glass with crushed ice then add in 1 shot of Apple Sourz and 1 shot of vodka. Pour in a dash of strawberry puree then 1 shot of Malibu. ...