The Colonel
Calvados, Bourbon, Green Chartreuse, Cider, Cinnamon
Claret Cup
Apricot brandy, Champagne / prosecco, Red wine, Soda water, Grapefruit juice, Sugar, Water, Orange, Lemon, Pineapple, Water
Shamrock
Whiskey, Creme de menthe, Green Chartreuse, White vermouth
Pickle Juice Martini
Gin, White vermouth, Pickle juice
Tipperary No.1
Whiskey, Green Chartreuse, Red vermouth
The History of the Manhattan
Pairing Cocktails with Food
Muddling - The Why, What, and How?