Pucker Up
Bourbon, Aromatic bitters, Sugar / simple syrup, Soda water, Ginger, Lime
Winter Spritz
Aperol, Champagne / prosecco, Ginger beer
Hazelnut Hot Toddy
Bourbon, Frangelico, Sugar, Vanilla essence, Cinnamon, Cloves
Chocolate Cherry Old Fashioned
Bourbon, Cherry syrup, Aromatic bitters, Chocolate bitters
Angel’s Delight
Gin, Triple sec, Grenadine, Cream
The History of the Manhattan
Pairing Cocktails with Food
Muddling - The Why, What, and How?