Difford's Margarita Bitters by Bob's Bitters
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With Difford's Margarita Bitters by Bob's Bitters you can make
Warmly bitter and richly complex.
Autumn Negroni
Dry gin, Campari (Preferably Strucchi Red Bitter Liqueur), Amaro (Preferably Cynar), Fernet-Branca Liqueur, Red vermouth, Orange Bitters, Peychaud's Aromatic Bitters
Bold and Bittersweet Elegance
Black Manhattan
Rye Whiskey, Amaro, Angostura Bitters, Orange Bitters
Rich whiskey sophistication with a bitter edge.
Toronto
Whiskey, Amaro, Angostura Bitters, Gomme syrup
Smooth and daring with a twist
Paper Plane
Aperol, Bourbon, Amaro, Lemon Juice
Vibrant Symphony of Flavors
Mucho Grande
Aperol, Tequila Blanco, Amaro, Orange juice, Lemon Juice, Caramel Syrup, Egg
Complex flavors, simple sophistication.
South of Brooklyn
Rye Whiskey, Dark rum, Amaro, Maraschino cherry liqueur, White wine, White vermouth, Peychaud's Aromatic Bitters
Brooklyn sophistication in a sip.
Bushwick Cocktail
Rye Whiskey (Rittenhouse Rye preferred (100-proof)), Maraschino cherry liqueur, Amaro (Amer Picon or Amaro Lucano), Red vermouth
Classic Elegance in Every Sip
Hanky Panky
Gin, Amaro, Red vermouth
We've got 8 cocktails that can be made with Difford's Margarita Bitters by Bob's Bitters.
Find out what to make with Difford's Margarita Bitters by Bob's Bitters
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How it works
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