Guinness
Guinness is a rich and dark Irish dry stout that has been a staple in the world of cocktails and mixology. Its smooth and creamy texture, along with its distinct malty and coffee flavors, make it a versatile and popular ingredient in many mixed drinks. Whether used as a base in classic cocktails like the Black Velvet or as a float on top of a modern craft creation, Guinness adds depth and complexity to any libation, making it a go-to choice for mixologists looking to elevate their cocktails.
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Beers and ciders >
Guinness
Origin
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Ireland, United Kingdom, Nigeria
Invented
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1759
Strength
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4.2%
With Guinness you can make
Ingredients like Guinness
How it works
Easily create your bar from the ingredients you have at home, and we'll show you what you can make with the ingredients you have to hand.
Once you've added this ingredient head to your My bar page and fill up everything else you have.
We'll also show you cocktails that can make by substituting what you have for one of the ingredients you don't, riffing on the original. Now go forth and create something delicious!