Its Cachaça week!!

Welcome to this spirited edition of our newsletter! Today, we're diving into the world of cachaça, Brazil's signature sugarcane spirit. From its early days as a remedy for sore throats to its star role in modern cocktails, cachaça brings Brazilian zest to every sip. Prepare to shake, stir, and savor! Before we do however ....


Can you find all 40 cocktails hidden in this image?

Can you find all 40?

Before we dive in completely to the wonderful zesty world of Cachaça, yesterday we launched our amazing cocktail quiz. Can you find all 40 cocktails we've hidden in the image above? Check out the website where you can enter your guesses, get some clues, and even get your name on the leaderboard! It can be quite tough to find the final few!


In the meantime in this wonderful little edition we'll guide you through four irresistible cachaça concoctions: the refreshing Watermelon Caipirinha, the zingy Brazilian Mule, the fruity Berry Caipirinha, and, of course, the classic Caipirinha! Each recipe is a tribute to the vibrant and versatile nature of this beloved spirit.

Did you know cachaça's origins trace back to the 16th century Portuguese sugarcane plantations? Fast forward, and it became known as "the spirit of Brazil." With over 4,000 brands today, it's a staple for mixologists worldwide, crafting unique, flavorful experiences.

So whether you're a cocktail connoisseur or a newcomer, let’s embrace Brazil’s culinary heritage with a twist. As you explore each recipe, remember you're indulging in a celebration of tradition, creativity, and a touch of quirky history. Cheers!

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Some of our favourite Cachaça cocktails

The Watermelon Caipirinha is a refreshing twist on the classic Brazilian cocktail traditionally made with lime, sugar, and cachaça. This variant incorporates the sweet, juicy flavors of watermelon, creating a...

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The Brazilian Mule is a tropical twist on the classic Moscow Mule, substituting the traditional vodka with cachaça, the national spirit of Brazil, known for its sweet, grassy flavor, derived...

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Quirky Cachaça fact!

Did you know that Cachaça, Brazil's beloved spirit, was initially used as a remedy for a sore throat? Fast forward a few centuries, and it's now the essential ingredient in the iconic Caipirinha cocktail! This unique sugarcane spirit boasts a vibrant mix of fruity and earthy flavors, making it a versatile companion in creative cocktails. So next time you sip a Cachaça-based drink, you're indulging in a centuries-old Brazilian tradition with a twist!

Some more great Cachaça cocktails

The Berry Caipirinha is a refreshing and fruity twist on the classic Caipirinha cocktail, originating from Brazil. Made with fresh lime, sugar, cachaça, and blackberries, this cocktail is bursting with...

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Caipirinha is Brazil's national cocktail, made with cachaça, sugar and lime. Many variations exist, but the classic is widely mixed, drank and enjoyed!

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We've got 10 Cachaça cocktails on Make Me a Cocktail!

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"Bitters can add depth and complexity to your cocktails, acting like the "spices" of the drink world. A few dashes can transform a simple drink into something far more sophisticated. Experiment with different brands and flavors of bitters, ranging from the classic Angostura to more exotic options like orange, chocolate, or celery bitters."

A quick history lesson

Cachaça, Brazil’s spirited contribution to the cocktail world, is a distilled liquor made from fermented sugarcane juice. Its origins date back to the 16th century when Portuguese colonists first introduced sugarcane to the region. By the early 1900s, cachaça was a cultural and economic staple in Brazil, often referred to as "the spirit of Brazil." It gained global popularity with its starring role in the iconic Caipirinha cocktail—a refreshing blend of cachaça, lime, sugar, and ice. With over 4,000 registered brands, cachaça continues to pique the interest of mixologists seeking to infuse authentic Brazilian flair into their creations.

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