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Photo source / credit: Megan Powell
This recipe was originally featured by Binging With Babish on YouTube, for a Harry Potter-themed video. It's a delicious recipe that I find myself going back to quite often.
Method
1. Pour cream soda into cup (and make sure it's no more than half full - the drink will foam and can overflow if you fill it too full).
2. Pour all other ingredients into a cocktail shaker over ice and shake until frothy - about 15-20 seconds.
3. Strain frothed mixture into glass with cream soda, and enjoy! You should get a nice layer of foam on top as the frothed mixture mixes with the carbonation from the cream soda.
2. Pour all other ingredients into a cocktail shaker over ice and shake until frothy - about 15-20 seconds.
3. Strain frothed mixture into glass with cream soda, and enjoy! You should get a nice layer of foam on top as the frothed mixture mixes with the carbonation from the cream soda.
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- 2ozButterscotch Schnapps ()
- 1ozCream ()
- ½ozSugar Syrup ()
- a splashVanilla Essence ()
- 7ozCream Soda ()
- 1Egg white ()
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Source - Amazon
View on Amazon
Source: https://makemeacocktail.com/cocktail/8927/butterbeer/
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