Cocktail recipe1 Cocktail PT2M PT2M cocktail, Butterscotch Schnapps, Cream, Sugar Syrup, Vanilla Essence, Cream Soda, Egg white
- #12 / 30 in Butterscotch Schnapps Cocktails
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- #48 / 83 in Cream Cocktails
- #169 / 212 in Sugar Syrup Cocktails
- #10 / 14 in Vanilla Essence Cocktails
- #2 / 7 in Cream Soda Cocktails
- #49 / 60 in Egg white Cocktails
- 2oz Butterscotch Schnapps2oz Butterscotch Schnapps5.6cl Butterscotch Schnapps56ml Butterscotch Schnapps2oz Butterscotch Schnapps2oz Butterscotch Schnapps
- 1oz Cream1oz Cream2.8cl Cream28ml Cream1oz Cream1oz Cream
- ½oz Sugar Syrup½oz Sugar Syrup1.4cl Sugar Syrup14ml Sugar Syrup½oz Sugar Syrup½oz Sugar Syrup
- a splash Vanilla Essencea splash Vanilla Essencea splash Vanilla Essencea splash Vanilla Essencea splash Vanilla Essencea splash Vanilla Essence
- 7oz Cream Soda7oz Cream Soda20cl Cream Soda200ml Cream Soda7oz Cream Soda6-8oz Cream Soda
- 1 Egg white1 Egg white1 Egg white1 Egg white1 Egg white1 Egg white
2. Pour all other ingredients into a cocktail shaker over ice and shake until frothy - about 15-20 seconds.
3. Strain frothed mixture into glass with cream soda, and enjoy! You should get a nice layer of foam on top as the frothed mixture mixes with the carbonation from the cream soda.
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- 2oz Butterscotch SchnappsButterscotch Schnapps ()
- 1oz CreamCream ()
- ½oz Sugar SyrupSugar Syrup ()
- a splash Vanilla EssenceVanilla Essence ()
- 7oz Cream SodaCream Soda ()
- 1 Egg whiteEgg white ()
Add to My Bar
- 2oz Butterscotch SchnappsButterscotch Schnapps
- 1oz CreamCream
- ½oz Sugar SyrupSugar Syrup
- a splash Vanilla EssenceVanilla Essence
- 7oz Cream SodaCream Soda
- 1 Egg whiteEgg white