Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds or until the outside of the shaker becomes frosted. Strain into a lowball glass. Garnish with a vanilla pod and serve. ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds or until the outside of the shaker becomes frosted. Strain into lowball glass with ice. Garnish with a slice of star fruit and serve. ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds ...
Take the juice of half a lemon, the gingerbread syrup and Frangelico and shake well in a cocktail shaker with ice. Strain into a champagne flute before topping up with the Prosecco and serving. ...
Take the juice of half a lemon, the gingerbread syrup and Frangelico and shake ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds or until the outside of the shaker becomes frosted. Strain into a chilled cocktail glass. Garnish with a raspberry and serve. ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds ...
Based on a cocktail found at the Duke of Cambridge, in Oxford (UK), the Lemon Meringue Pie is a great sweet cocktail. In a cocktail shaker add the limoncello, Frangelico, sugar syrup, lemon juice and the egg white. Shake up and strain into a lowball glass with ice cubes in and serve. ...
Based on a cocktail found at the Duke of Cambridge, in Oxford (UK), the Lemon ...
Add the Frangelico to the shot glass, then carefully pour in the Malibu so that it layers. Drizzle a few drops of Kahlúa on top to finish, then serve. ...
Add the Frangelico to the shot glass, then carefully pour in the Malibu so that ...
The rusty screw originates from exchanging the orange peel used in a Rusty Nail for orange liqueur. The Frangelico was added later and it just smooths out the drink and goes well with the sweetness of the Jameson. Pour all ingredients into an old fashioned glass over ice. Stir until cold and then add an orange twist as garnish before serving. ...
The rusty screw originates from exchanging the orange peel used in a Rusty Nail ...
Add all ingredients to a cocktail shaker with ice and shake well. Double strain into a chilled martini glass. Garnish with a sprinkle of digestive biscuit and half a lemon, and serve. ...
Add all ingredients to a cocktail shaker with ice and shake well. Double strain ...
This delicious and sweet cocktail is named The Vietnam because it was created the night before a friend left for a one-year holiday in Vietnam. Pour all ingredients into a shaker with ice. Shake well then strain into chilled cocktail glass and serve. ...
This delicious and sweet cocktail is named The Vietnam because it was created ...
This drink was invented by Ivo Peshev from Flair Project. Flair Project is a cocktail catering and bar consulting agency in Santa Barbara, CA Pour all ingredients except for the Scotch and bitters into a cocktail shaker. Add ice and shake vigorously for 10-15 seconds. Strain over ice into a snifter glass. Top with a few dashes of Peychaud’s bitters and garnish with a sage leaf or lemon twist. ...
This drink was invented by Ivo Peshev from Flair Project. Flair Project is a ...
In a shot glass add a third of a shot of crème de cacao, then carefully pour a third of a shot of Frangelico into the glass so it layers. Finally float a third of a shot of double cream on top. Garnish with cocoa powder and serve. ...
In a shot glass add a third of a shot of crème de cacao, then carefully pour a ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds. Strain into a chilled cocktail glass. Garnish with a lemon slice and serve. ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 ...
Tastes just like German chocolate cake! Put a shot of vodka and a shot of Frangelico into a large shot glass. Dip a slice of lime in sugar. Bite into the lime and while holding the juice in your mouth, shoot the Frangelico and vodka shot. ...
Tastes just like German chocolate cake! Put a shot of vodka and a shot of ...
Rating: 1.94 / 5
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I need your help! I love working on Make me a cocktail, trying to create new functionality for users, to help them create great cocktails from limited budgets or hoards of spirits.
But it takes me hundreds of hours and literally thousands of pounds a year to sustain. Unfortuntely with the current upward trend I need your support to keep the site running.
If you find any joy, use or help in it, please consider a modest donation - however much you can afford when it comes from the heart, it's the kind of gesture that makes me warm with appreciation.
MONTHLY / ONE OFF DONATION
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♥♥ $5
♥♥♥ $7
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