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Espresso Martini
Espresso Martini Vodka, Coffee liqueur, Sugar / simple syrup, Coffee
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Grasshopper Creme de menthe, Creme de cacao, Cream
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The Little Black Dress Toddy Coconut rum, Vanilla liqueur, Salt, Milk, Sugar, Hot chocolate, Cardamom pods
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Hat Trick Aperol, Sherry (dry), Champagne / prosecco, Orange bitters
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Blue Blazer Whiskey, Sugar, Water
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Congratulations!

Welcome to Make Me a Cocktail PREMIUM - where your cocktail adventure begins!

We're absolutely delighted to have you join our community of spirited enthusiasts. As a premium member, you've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and using our most advanced AI-driven cocktail tools.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!
Congratulations!

Welcome to Make Me a Cocktail - where your cocktail adventure begins!

We're absolutely delighted to have you join our community of spirited enthusiasts. You've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and storing your bar for future use.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!
Congratulations!

You've just been upgraded to our super amazing PREMIUM membership - where your new cocktail adventure begins!

We're absolutely delighted to have you join our community of spirited enthusiasts. As a premium member, you've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and using our most advanced AI-driven cocktail tools.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!
Register to continue

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You need to have a MyBar for that

It doesn't look like you've started to create your MyBar properly. Your own MyBar allows you to easily add the ingredients you've got at home, and we can tell you what you can make.

Remember to register as a user and we'll save your MyBar for you, so you can come back at any time.

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Make Me a Cocktail
Brand

Discarded Banana Peel Infused Rum

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Category
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Spirit > Gold rum
Strength
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37.5%
View the top 10 Gold rum cocktails
Is this your brand? Let us know

With Discarded Banana Peel Infused Rum you can make

Tropical indulgence with a smooth, citrusy twist.

Scorpion

Cognac, Gold rum, Orange juice, Lemon juice, Orgeat syrup

A potent punch with a fruity kick.

Zombie Punch

Absinthe, Dark rum, Gold rum, Overproof rum, Lime juice, Grenadine, Grapefruit juice, Aromatic bitters

Rich holiday flavors in a festive cocktail.

Christmas Eve

Cognac, Gold rum, Port, Mincemeat, Orange

A tropical taste adventure awaits

Missionary's Downfall

Peach schnapps, Gold rum, Pineapple juice, Honey syrup, Lime juice, Mint leaves

A potent punch with a fruity kick.

Zombie Punch

Absinthe, Dark rum, Gold rum, Overproof rum, Lime juice, Grenadine, Grapefruit juice, Aromatic bitters

A Tropical Powerhouse.

Zombie

Gold rum, Jamaican rum, White rum, Aniseed liqueur, Lime juice, Grenadine, Falernum, Aromatic bitters

Tiki-Inspired Tropical Triumph.

Three Dots and a Dash

Gold rum, Jamaican rum, Allspice dram, Aromatic bitters, Falernum, Orange juice, Lime juice, Honey syrup

Tropical paradise in a pitcher

Bermuda Rum Swizzle

Black rum, Gold rum, Pineapple juice, Orange juice, Aromatic bitters, Falernum, Lemon

We've got 8 cocktails that can be made with Discarded Banana Peel Infused Rum.

Find out what to make with Discarded Banana Peel Infused Rum

View all Discarded Banana Peel Infused Rum cocktails
View all you can make

Other Gold rum brands

How it works

Easily create your bar from the ingredients you have at home, and we'll show you what you can make with the ingredients you have to hand.

Once you've added this ingredient head to your My bar page and fill up everything else you have.

We'll also show you cocktails that can make by substituting what you have for one of the ingredients you don't, riffing on the original. Now go forth and create something delicious!