Gardissberry
/

Gardissberry
Cocktail recipe

Rating

3.54 / 5
I saw a similar drink on this site; however, I added my own twist! A delicious drink that would suit almost anyone's fancy. I saw a similar drink on this site; however, I added my own twist! A delicious drink that would suit almost anyone's fancy.
Check out all our FAQ's on this cocktail
Base ingredient
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Amaretto
Alcohol content
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6% | 1.26 units *

Highball glass

Ingredients

oz
ml
cl
Dash Dash Dash
150ml 5.07oz 15cl
45ml 1½oz 4.5cl
15ml ½oz 1.5cl
Wedge Wedge Wedge

Method
How to make a Gardissberry

Serves 1 · Takes 3 minutes
Add two dashes of lime juice and half a shot of grenadine to your glass and swirl it around to coat the glass slightly
Cut one lime wedge and add it to the rim
Add the cranberry juice and amaretto to a shaker with four ice cubes
Shake for 7-10 seconds until the shaker is frosted
Push the lime wedge around the entirety of the rim then strain the mixture into your glass, and serve
~ You can substitute the cranberry juice for cranberry cocktail or any other type of cranberry-based drink and you can also choose to substitute the amaretto with Disaronno amaretto. You can optionally add crushed ice cubes to the glass, but I use a couple of whisky stones as to not water it down. Note that shaking is optional as you could stir it instead. ~

Learn more about some of the mixology terms used in this cocktail

·  Rim  ·  Shake  ·  Strain  · 

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FAQ's

PREPARATION_TECHNIQUES

How do you properly shake the Gardissberry cocktail to ensure its cold temperature?

To properly shake the Gardissberry cocktail, you'll need a cocktail shaker. First, fill the shaker halfway with ice cubes. Add the Amaretto, Lime juice, Cranberry Juice, and Grenadine to the shaker. Secure the lid tightly and shake vigorously for about 15-20 seconds. This process chills the mixture and dilutes it slightly, enhancing the flavors and ensuring the cocktail is served cold.

SERVING_SUGGESTIONS

What is the ideal way to serve a Gardissberry to preserve its intended flavor and presentation?

The ideal way to serve a Gardissberry is in a highball glass. First, fill the glass with ice cubes to keep the cocktail cold. Strain the shaken mixture into the glass over the ice. Garnish with a lime wedge on the rim or floating atop. Serving it this way preserves the vibrant color, ensures a cold serving temperature, and maintains the balance of flavors as intended.

INGREDIENT_SUBSTITUTIONS

Can I substitute another nut-flavored liqueur for Amaretto in a Gardissberry, and if so, which would you recommend?

Yes, you can substitute another nut-flavored liqueur for Amaretto in a Gardissberry. A good alternative is Frangelico, which has a hazelnut flavor. Frangelico will give a slightly different nutty flavor profile, but it complements the cranberry and lime juices well. Use the same amount of Frangelico as you would Amaretto (45ml) to maintain the balance of flavors.

ALCOHOL_CONTENT_COMPARISON

How does the alcohol content in a Gardissberry compare to a standard cocktail?

The Gardissberry cocktail has an alcohol content of 6%, which is slightly lower than the average for cocktails. Standard cocktails typically have an alcohol content ranging from 10% to 20%, depending on the types and amounts of spirits used. The Gardissberry's lower alcohol content makes it a milder choice, suitable for those preferring a less potent drink.

OCCASION_SUITABILITY

What types of occasions are most suitable for serving a Gardissberry?

The Gardissberry, with its refreshing blend of lime, cranberry juice, and Amaretto, is particularly suited for summer gatherings, outdoor parties, or as a casual dining cocktail. Its vibrant color and refreshing taste make it a great choice for occasions that call for light, fruity cocktails, such as brunches, daytime weddings, or beach parties.

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