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Pear-Rosemary Cocktail

Cocktail recipe

1 Cocktail PT2M PT2M Pear-Rosemary Cocktail cocktail

Added on 13th Nov 2015 by Make me a Cocktail

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Photo source / credit: marthastewart.com

#2 / 4 in Pear Cocktails
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#39 / 748 in Vodka Cocktails
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#49 / 183 in Sugar Syrup Cocktails
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#2 / 9 in Sparkling Water Cocktails
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#2 / 3 in Pear Nectar Cocktails
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#1 / 4 in Rosemary Cocktails

Try and share this delicious pear and rosemary cocktail. Delicious!

Glass

Pitcher

6 Ingredients

4cups Vodka4cups Vodka95cl Vodka950ml Vodka4cups Vodka24oz Vodka
2cups Sugar Syrup2cups Sugar Syrup47.5cl Sugar Syrup475ml Sugar Syrup2cups Sugar Syrup12oz Sugar Syrup
4cups Sparkling Water4cups Sparkling Water95c; Sparkling Water950ml Sparkling Water4cups Sparkling Water24oz Sparkling Water
6-10 Pear6-10 Pear6-10 Pear6-10 Pear6-10 Pear6-10 Pear
1 ½cups Pear Nectar1 ½cups Pear Nectar35.5cl Pear Nectar355ml Pear Nectar1 ½cups Pear Nectar12oz Pear Nectar
12 sprigs Rosemary12 sprigs Rosemary12 sprigs Rosemary12 sprigs Rosemary12 sprigs Rosemary12 sprigs Rosemary

Method

Fill a 48oz jar with pears and vodka and let stand at room temperature sealed for 2 weeks. After the flavour has infused, heat up the sugar syrup and add the rosemary to infuse its flavours, before allowing to cool.

When serving, gill a 12oz glass halfway with ice, and add around 4 tablespoons of the vodka, 2 tablespoons of the rosemary infused syrup, and 3 tablespoons of the pear nectar. Top up with sparkling water as needed. Garnish with a rosemary sprig and you're done! Delicious!