Scott Hall ShantyCocktail recipe
Rating
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Pitcher glass
Ingredients
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Method
How to make a Scott Hall Shanty
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- Pour two shots of brandy, two shots of dark rum, a can of Red Bull and two shots of Southern Comfort into a pitcher with ice and stir
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- Pour into long glasses to serve
Learn more about some of the mixology terms used in this cocktail
· Stir ·Your private tasting notes
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FAQ's
How should the Scott Hall Shanty be stirred to achieve the best taste?
For the best taste, the Scott Hall Shanty should be stirred gently but thoroughly to ensure the brandy, dark rum, whiskey, and energy drink are well mixed. Use a long spoon to reach the bottom of the pitcher glass and stir in a smooth, circular motion to avoid too much dilution, ensuring a consistent flavor throughout.
What is the ideal way to serve the Scott Hall Shanty?
The Scott Hall Shanty is best served cold in a pitcher glass. Before pouring, you might chill the glass in the freezer to enhance the coldness. Since it’s a high-volume cocktail, consider serving it with ice on the side so guests can adjust the temperature to their liking without diluting the drink.
Can I use any type of energy drink in the Scott Hall Shanty?
Yes, you can use any type of energy drink in the Scott Hall Shanty according to your preference. However, for a balanced taste, opt for standard or classic flavors of energy drinks. Avoid overly sweet or sour flavors as they might overpower the complex flavors of the brandy, dark rum, and whiskey.
How does the alcohol content of the Scott Hall Shanty compare to a standard cocktail?
The Scott Hall Shanty has an alcohol content of 17.14%, which is slightly higher than the average cocktail, typically ranging from 10% to 15% alcohol by volume (ABV). This is due to the combination of three strong spirits: brandy, dark rum, and whiskey, making it a stronger choice.
What are some creative ways to customize the Scott Hall Shanty?
To customize the Scott Hall Shanty, consider adding a splash of lime or lemon juice for a tangy twist, or a few dashes of bitters to enhance its depth. For a sweeter version, mix in a teaspoon of simple syrup. If you prefer a fruiter profile, muddling berries at the bottom before adding the other ingredients can add a refreshing layer.
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