Frankenstein’s Brain
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Frankenstein’s Brain
Cocktail recipe

Rating

3.54 / 5
The Frankenstein's Brain cocktail is a visually striking shot that plays on the gruesome theme suggested by its name. Combining the creamy sweetness of Bailey's with the fruity peach notes ... more The Frankenstein's Brain cocktail is a visually striking shot that plays on the gruesome theme suggested by its name. Combining the creamy sweetness of Bailey's with the fruity peach notes of peach schnapps, this concoction is enriched by the deep red color and tartness of grenadine, which also contributes to its signature 'brain-like' appearance. Typically served in a shot glass, it is designed to be enjoyed as a quick, strong burst of flavor that's as memorable for its presentation as it is for its taste. Frankenstein’s Brain is often chosen for its aesthetic appeal during festive occasions, especially Halloween, when its spooky and playful look is particularly appreciated.
Check out all our FAQ's on this cocktail
Base ingredient
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Peach Schnapps
Alcohol content
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10.67% | 0.48 units *

Shot glass

Ingredients

oz
ml
cl
15ml ½oz 1.5cl
15ml ½oz 1.5cl
15ml ½oz 1.5cl

Method
How to make a Frankenstein’s Brain

Serves 1 · Takes 3 minutes
Add peach schnapps into a shot glass, then slowly pour on the Baileys so that it layers
Carefully pour in the grenadine through the middle, and serve


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FAQ's

INGREDIENT_SUBSTITUTIONS

Can I substitute any ingredients in Frankenstein's Brain without significantly changing the taste?

Yes, you can substitute ingredients in Frankenstein's Brain cocktail, but do so carefully to maintain its unique taste. For Bailey's, consider other Irish creams that have a similar creamy and smooth profile. Instead of Peach Schnapps, apricot brandy could work for a slightly different but still fruity touch. If you don't have grenadine, a dash of raspberry syrup or pomegranate syrup can offer that sweet and tart flavor. Keep in mind, each substitution can slightly alter the original taste but should retain the cocktail's spirit.

SERVING_SUGGESTIONS

What is the best way to serve the Frankenstein's Brain cocktail?

The Frankenstein's Brain cocktail is best served in a shot glass, chilled to enhance its flavors and texture. Given its unique ingredients, serving it cold highlights the creamy Bailey's and fruitiness of the Peach Schnapps, with the grenadine providing a sweet finish. There's no need to shake or stir; simply pour the ingredients carefully to maintain their distinctive layers for a visually appealing presentation.

ALCOHOL_CONTENT_COMPARISON

How does the alcohol content of Frankenstein's Brain compare to other shots?

With an alcohol content of 10.67%, Frankenstein's Brain falls into the moderate strength category for shot cocktails. This is lower than some more potent shots like straight spirits (which are typically around 40% alcohol content) or other high-proof cocktail shots but higher than non-alcoholic or low-alcohol content alternatives. It strikes a balance, making it a suitable option for those preferring a milder shot.

OCCASION_SUITABILITY

What are the best occasions to serve Frankenstein's Brain?

Frankenstein's Brain, with its unique name and presentation, is perfectly suited for Halloween parties, themed events, or any occasion where a distinctive, conversation-starting drink is desired. Its moderate alcohol content and intriguing combination of flavors make it a hit at gatherings aimed at offering a memorable drinking experience without excessive intoxication.

PREPARATION_TECHNIQUES

Do I need any special techniques to prepare a Frankenstein's Brain shot?

Frankenstein's Brain doesn't require shaking or stirring, making it relatively simple to prepare. The key technique is careful layering. Start with the Bailey's, followed by the Peach Schnapps. Lastly, add the grenadine which will sink to the bottom, creating the effect that gives this cocktail its name. Chilling the ingredients in advance can enhance the layering effect and the overall taste of the cocktail. Precision is key for the perfect visual and taste.

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