Plastered Possum
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Plastered Possum
Cocktail recipe

Rating

3.84 / 5
The Plastered Possum is a creamy, fruity cocktail that combines the herbal sweetness of Galliano with the orange zest of Cointreau, while capturing a tropical essence through the addition of ... more The Plastered Possum is a creamy, fruity cocktail that combines the herbal sweetness of Galliano with the orange zest of Cointreau, while capturing a tropical essence through the addition of pineapple juice. The melon liqueur offers a vibrant, sweet melon flavor that melds harmoniously with the cream to create a rich and decadent texture. This cocktail is typically served cold in a cocktail glass and offers a playfully indulgent experience that's reminiscent of a dessert with a tropical twist. The Plastered Possum is often appreciated for its smooth, sweet taste and its balance of citrus and cream.
Base ingredient
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Galliano
Alcohol content
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11.25% | 2.7 units *

Cocktail glass

Ingredients

oz
ml
cl
30ml 1oz 3cl
30ml 1oz 3cl
120ml 4.06oz 12cl
30ml 1oz 3cl
30ml 1oz 3cl

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Method
How to make a Plastered Possum

Serves 1 · Takes 3 minutes
Put ice in a blender, add all the ingredients and blend until smooth
Pour into a cocktail glass and serve
~ Recipe is enough for a several glasses. ~


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